Free TrialEasily manage and grow your business in the cloud Free 30 day trial - no credit card required Full range of functions available from Austria.Austria's best point-of-sale system. ready2order is a multi-award winning and cloud-based point-of-sale solution from Austria that transforms every smartphone, tablet and PC into a fully functional cash register. With ready2order you can process payments, manage and engage customers, check your stock and perform analysis in real-time. In addition to the  extensive pos system you can also get professional hardware in our store. Companies that use ready2order have access to a range of awesome tools that are more powerful and easier to use than enterprise systems - but only for a fraction of the cost. no matter where you areAlways keep track of your stock. Create product groups according to size and color and define individual tax rates right while you manage your products. With ready2order you no longer have to struggle with managing your stock.

Simply update your inventory by scanning barcodes. Activate the option in your POS settings under the seciton "camera-settings" and register new products within seconds. for maximum ease of use.We constantly work on designing and optimizing new features while listening to listening to our customer's needs: Discounts in the gastronomy-mode, intelligent favorites and restoring tables are only a couple of the features that are added over time. Go even further and connect your POS system with business apps and eCommerce solutions such as foodnotify, wineNET, and card complete. to be successful in your business.Hot Dog University CourseHot Dog University provides not only the finest classroom instruction and materials, but also the unique opportunity to put the classroom theory into practice. Course 1: The Art of the Cart The Art of the Cart course is designed for those seeking to successfully launch a career in the mobile foodservice business with a hot dog cart.

This course will bring together a small group of  six to eight students per class for a combination of classroom instruction and hands-on cart experience. You will gain the skills needed to purchase your cart and launch your new business with confidence. To schedule, call Mark Reitman at 773-435-2788 M-F 9am-5pm CST. View class dates and register here. Course 2: The Hot Dog Stand This is a private class that is available for those seeking to open a hot dog stand/restaurant. Course 3: Hot Dog University Road Show This is a one day course offering complete curriculum materials, classroom instruction, and hands-on cart experience. The Road Show is coming to a city closer to you. To schedule, call Mark Reitman at 773-435-2788 M-F 9am-5pm CST. Meet Mark Reitman and your fellow students and find out exactly what HDU is all about. Explore the hot dog cart business, the products involved, permits and licenses, and how you can begin to think about the practicals of your new business.

Every day at Vienna® Beef, they have a tasting panel where the products that are being made that day are sampled to ensure quality control and maximum deliciousness. business for sale mcgregor mnA great way to get familiar with the different products you might choose to sell, not to mention a very yummy snack break!business for sale cobourg Exploration of the course outline from HDU manualbusiness for sale labuan The Hot Dog University Manual will be a resource for you both during the class and beyond. business for sale rainbow beach queenslandThe manual is filled with important information and worksheets to help you launch your business, as well as contact information for some key vendors and government agencies.business for sale ada mn

Tour of restaurant supply facility As the owner of a food service business, you will need to navigate your local restaurant supply store quickly and efficiently. typical handyman servicesThis tour of Chicago's premiere vendor of restaurant supplies will familiarize you with the products you will need to have on hand and the purchasing process.starting a handyman business forum An overview of how to operate a cart. You and your classmates will actually set up a cart from start to finish in order to prepare for your hands-on training. Real food, live customers. This is your opportunity to take the theoretical and make it practical! You and your classmates will run a hot dog cart for a lunch hour, making hot dogs, interacting with customers, and dealing with money. Nothing can give you a better sense of the business!

You will go through the process of breaking down and cleaning up after your selling period is over. You'll have an opportunity to go over the course, and ask any questions you might have about the business, the materials, and the selling process. Here at Hot Dog University we want to be sure that your experience is as valuable as possible. We ask every student to give us feedback about the course so that we can continue to provide the very best training and materials. January 23rd & 24th - ART OF THE CART January 30th & 31st - HOT DOG STAND COURSE February 7th - ART OF THE CART CALIFORNIA February 8th - HOT DOG STAND COURSE CALIFORNIA February 13th & 14th - ART OF THE CART February 20th & 21st - HOT DOG STAND COURSE February 27 & 28th - ART OF THE CART March 6th & 7th - HOT DOG STAND COURSE March 20th & 21st - ART OF THE CART March 28th - ART OF THE CART FLORIDA March 29th - HOT DOG STAND COURSE FLORIDA "Since attending Hot Dog U, I have opened two Chicago Style Hot Dog stands in New England.